Aplec del Romesco in Santa Coloma de Queralt
The romesco is the typical dish of Santa Coloma de Queralt made with cod, a mince of almonds, hazelnuts, garlic, carquinyolis, chili pepper and spices....
The party begins with a Sardana meeting and continues with the gastronomic contest and a popular romescada where neighbors and visitors participate. After eating the sardanas return and at night there is an outdoor dance.
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