Food and wine experiences in Roses

Discover the flavors of Roses: a food and wine journey for the senses!

Immerse yourself in a world of culinary traditions, authentic products, and unique experiences that will connect you with the essence of Roses. Whether you're a foodie or looking to discover the local culture through your palate, these suggestions will offer a delicious way to experience the region.

Food and wine experiences in Roses

Roses Gastro Tour

Immerse yourself in a unique food and wine experience in the heart of Roses' old town. Stroll through its charming streets, discover the variety of local products, and savor exclusive tastings that will transport you to the town's most authentic flavors.

Dates: June 14, September 20, and October 15.

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Anchovy salting workshop

Everyone has eaten them, but who really knows how to prepare them? It's easier than it seems if you know the technique. We'll show you how so you can enjoy your own anchovies in the purest Roses style.

Dates: July 6 and 20, August 3, 17 and 31.

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Breakfast among vineyards

Kick off the day with a traditional harvest-season breakfast. Enjoy local produce, Empordà DO wines, and good conversation. What better way to start the day?

Dates: October 12th.

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Fishing port + showcooking

Discover what's being caught in the Bay of Roses with a guided tour of the port, where you'll experience the arrival of the boats and the rhythm of the auction in the gallery. Complete the experience with a cooking demonstration and a tasting of Roses' typical dish, Suquet de Peix, prepared by a local chef and accompanied by Empordà DO wines.

Dates: July 4, 11, 18, and 25; August 1, 8, 22, and 29; September 4.

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Don't miss it!