El Racó Palamós

Philosophy

The philosophy is based on innovation and a new card each year, which has enriquido a defined management system where training and productivity have a good role.

The vocation to grow while maintaining quality parameters in his principles, he was forced to consider the need for a workshop where I can develop the foundations of their dishes with craft criteria.

Concept

Departments Undertaking with its own R & D, Marketing, Building Systems, Training, IT, Purchasing, Production, Distribution and Quality with a total of 40 people enriched and evolve the concept of restaurant, THE RACÓ.