Quince Alioli Fair in La Pobla de Lillet
One of the gastronomic traditions of mountain cuisine is quince aioli. Have you never tried it? In La Pobla de Lillet they dedicate a whole day to this typical product.
Quince aioli competition, public demonstrations, food products fair, art and crafts, typical breakfast of the Fair with quince aioli, you will find all this and more at the Quince Aioli Fair in La Pobla de Lillet.
Quince aioli is a typical product of Catalan mountain cuisine, since it is a crop that adapts to cold mountain temperatures. It is a very nutritious product, and includes very beneficial ingredients for the human body such as garlic, quince and olive oil. The taste and excellence of this product makes it one of the most significant gastronomic traditions of autumn.
Enjoy an exceptional day in the Lillet Valley! We will wait for you!
You may also be interested in: Gastronomic fairs to taste Catalonia | Gastronomic experiences to savor Catalonia
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